Carrot Puree Baby

How to make carrot puree 1. Wash and peel your carrots cut off stems. Cut carrots lengthwise and cut each half into 8 10 pieces.

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The baby puree should be smooth and easy to eat for your baby.

Carrot puree baby.

Throw the carrots into a large pot with the water and cook for 6 8 minutes until the carrots are tender. 3 cook covered in medium flame for 7 mins or until carrot is cooked soft. Preparation how to make carrot puree for babies. Once your baby is ready for finger foods typically around 10 months you can.

Place chopped carrots in a medium saucepan and add the water. Bring the water to a boil over medium high heat. 1 take a carrot and wash well. Puree cooked carrot in a food processor or blender until smooth.

Sterilize all the utensils needed for making the puree either using a sterilizer or boiling them in hot water. Once boiling reduce the heat to medium low and place a lid on the pan. In a pan add half a cup of water and the cut carrot pieces. Carrot puree makes the perfect first food for baby due to its sweet taste and soft consistency.

Simmer for 25 30 minutes or until the carrots are tender. Pour the carrots and water into a blender puree until smooth. Once cooking is complete all you have to do is to mix them with a little bit of cooking water. Please don t forget the 3 day rule before introducing any new food.

Can be given from 5 months onwards. Add water as needed to reach desired consistency. Cut head and tail part and peel off the skin. Once washed and peeled cut your carrot into thin slices that makes cooking faster.

Switch off the stove. Put your pretty carrot slices in steaming 8 minutes.

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