Do not save or use the leftover marinade throw away.
Chicken legs on pellet grill pit boss.
Grill the legs making sure to rotate so all sides caramelize.
In today s video recipe tami will show you how to make pit boss chicken thighs.
Drizzle the chicken legs with olive oil and season on all sides with my sweet rub.
This is a really easy recipe for making chicken on a pellet grill.
Smoke the chicken legs directly on the grill grates for approximately 1 1 2 hours.
Preparing your smoker grill for chicken thighs.
Spray the grates with non stick spray.
This sweet with a hint of heat smoked boneless skinless chicken breast is sweet with a hint of heat recipe that you will enjoy.
In addition to drizzling the chicken legs with olive oil this temperature is key to preventing leathery skin from developing.
You should be familiar with how your pellet grill operates.
Use the itc to check the temperature and once the legs reach 165 degrees f remove from the grill.
Slow smoked to perfection.
Turn it on and let it go through its initial start up.
Usually only about 5 minutes.
Most of them follow a simple start up plan.
Make sure you have wood pellets in your hopper.
Let cool 3 5 minutes.