This fat bomb is a pair of cream cheese and butter for the ultimate fat needed for a perfect fat bomb.
Chocolate chip cookie dough fat bombs cream cheese.
Prepare a baking sheet with waxed paper or.
The hardest part of the process is waiting two hours for the bombs to set up in the freezer.
It s then loaded with chocolate chips and covered with sugar free chocolate making it the perfect ketogenic snack or dessert.
Cookie dough fat bombs.
The butter is a stable option that will help you whip up this recipe easily.
These cookie dough fat bombs are made with cream cheese peanut butter and chocolate chips.
Beat in the vanilla chocolate chips and almond flour just until combined.
Add the sweetener and continue beating until fluffy about 5 minutes.
Fat bombs are a keto lovers dream.
3 tablespoons granular swerve or 5 tablespoons confectioners swerve note 4 1 teaspoon vanilla extract.
4 ounces cream cheese note 1 1 2 cup sugar free chocolate chips note 2 1 4 cup creamy almond butter or peanut butter note 3 4 tablespoons salted butter.
Full fat cream cheese two ingredient peanut butter swerve butter and lilly s chocolate chips.
Chocolate chip cookie dough fat bombs involve a delicious blend of coconut flour almond flour monk fruit sweetener and coconut oil to form a delicious cookie dough.
More must have keto dessert recipes.
Swerve is the best low carb sweetener that i have tried because there is no funny after taste and it is not artificial.
A chocolate chip cookie dough fat bomb that will literally melt in your mouth.
These fat bombs are sweetened with swerve.
No flour at all.