Using an electric mixer cream butter until fluffy.
Chocolate sheet cake paula deen.
3 cups cake flour not self rising 1 teaspoon salt 1 1 2 teaspoons baking soda 4 cups sugar 1 cup sour cream at room temperature 4 large eggs at room temperature 1 cup oil 9 oz unsweetened chocolate 1 tablespoon vanilla extract 2 cups strong coffee freshly brewed.
Adjust the rack to the center of the oven.
Spray two 9 inch round cake pans well with nonstick spray.
Pour over warm cake.
Directions for the cake.
In a mixing bowl combine flour sugar and salt.
Stirring ingredients together boil for 2 to 3 minutes.
2 cups all purpose flour 2 cups sugar 1 2 teaspoon salt 1 2 cup butter 1 2 cup vegetable oil 4 tablespoons unsweetened cocoa powder 1 cup water 1 2 cup whole buttermilk 1 teaspoon baking soda 1 teaspoon white vinegar 1 teaspoon vanilla extract 2 large eggs 1 2 cup butter.
Remove from heat and stir in 1 teaspoon vanilla and nuts.
1 2 cup of butter.
Ingredients 2 cups brown sugar 1 2 cup vegetable shortening 1 cup buttermilk 1 1 4 teaspoons plus 1 teaspoon for cake vanilla 2 1 2 oz divided unsweetened chocolate 3 eggs 2 cup sifted all purpose flour 1 teaspoon baking soda 1 2 teaspoon salt 1 4 oz bar german chocolate 8 tablespoons butter 3.
1 2 cup of buttermilk.
Stir buttermilk mixture.
Ingredients 1 cup boiling water 1 3 cup sifted plus 1 2 cup unsweetened cocoa powder 2 sticks melted unsalted butter 2 large lightly beaten eggs 1 2 cup buttermilk 3 teaspoons divided vanilla extract 2 cups all purpose flour 1 cup packed light brown sugar 2 cups divided granulated sugar 1 teaspoon.
I use an 18x13 sheet cake pan.
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4 tablespoons of unsweetened cocoa powder.
Preheat the oven to 350 degrees f.
1 2 cup of vegetable oil.
The best chocolate sheet cake.
Put 1 stick butter chocolate chips 1 cup sugar and evaporated milk in a saucepan over medium heat and bring to a boil.
Grease and flour 3 9 inch cake pans.
In a measuring cup pour the buttermilk and add beaten eggs baking soda and vanilla.
2 cups of all purpose flour.
Add the flour granulated sugar cocoa powder baking powder baking soda and salt to the bowl of a standing mixer fitted with the whisk attachment.
Add sugar and continue to cream well for 6 to 8 minutes.