A gnocchi board or cavarola board is a specialized tool for shaping gnocchior cavatelli the handmade italian pasta dumplings.
Cavarola board.
Cut to board size.
Once you ve cut the dumplings use your index and middle fingers to roll each piece of dough along the board pressing as you go.
Cavarola dough board from artisanal pasta tools 69 artisanal pasta tools these boards make rectangular pasta shapes imprinted with elaborate crosshatching.
California based terry mirri custom makes cavarola boards corzetti stamps gnocchi boards and other italian pasta tools.
These household boards are relatively small usually about 12 inches long and 8 inches wide.
Cut into 1 x 2 5 rectangles.
Great pasta tool for pasta lovers.
They can be made from any wood fruit woods and beech being very commonly used.
Let dry freeze or eat fresh in the near term.
Set aside and flour.
Place dough on board and roll with dedicated rolling pin.